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The White House Cook Book (1887)Fanny Lemira Gillette and Hugo Ziemann |
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The cook book of the United States navy (1944)United States. Navy Dept. Bureau of Supplies and Accounts. |
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Drinks of the World (1892)James Mew and John Ashton |
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Baking handbook (1961)United States. Navy Dept. Bureau of Supplies and Accounts. |
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Farm homes in-doors and out-doors (1890)E. H. Leland |
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Le chauffage par le gaz considéré dans les diverses applications (1876)Gustave. Germinet |
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The art of cookery, made plain and easy (1774)Hannah Glasse |
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Mrs. Putnam's Receipt Book (1850)Mrs. Elizabeth H. Putnam |
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The Cook's Own Book (1854)Mrs. N. K.M. Lee |
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Apici Caeli de re coquinaria libri decem (1874)Apicius. |
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